Hosui Tokubetsu Junmai
芳水 特別純米A junmai sake brewed from Hyogo-grown Yamada Nishiki, a sake rice variety.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15–15.9%
- Sake meter value
- +5
- Acidity
- 1.5
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
A special junmai polished to 60% with SMV +5 and acidity 1.5 points to restrained aroma and a dry-leaning profile. The brewery's description of a rounded flavor that holds its balance when warmed suggests a rich, umami-forward jun-style body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Its defining features are a vivid golden-yellow color, a natural characteristic of sake (yamabuki-iro), and a full, rounded aroma and flavor. The flavor balance also holds up well when the sake is warmed (kan), which is another of its appeals.
Other sake from this brand 15
- Hosui Yamahai Shikomi Junmai sake芳水 山廃仕込 純米酒
- Hosui Junmai Daiginjo芳水 純米大吟醸
- Hosui Doyo Shu芳水 土用酒
- Hosui Daiginjo芳水 大吟醸
- Hosui Tokubetsu Honjozo Yamada Nishiki芳水 特別本醸造 山田錦
- Hosui Tokubetsu Shikomi Junmai Daiginjo芳水 特別仕込 純米大吟醸
- Hosui Hiyaoroshi Banshu Yamada Nishiki芳水 冷卸 播州山田錦
- Hosui Tokubetsu Honjozo芳水 特別本醸造
- Hosui Ginjo芳水 吟醸
- Hosui Junmai芳水 純米
- Hosui Hiyaoroshi Bizen Omachi芳水 冷卸 備前雄町
- Hosui Tokubetsu Shikomi Daiginjo Ginmi芳水 特別仕込 大吟醸 吟味
- Hosui Daiginjo Tsurugisan芳水 大吟醸 剣山
- Hosui Junmai Ginjo Tanen芳水 純米吟醸 淡遠
- Hosui Mui Tanka芳水 無為淡霞