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Iwanoi Hojo no Sato

岩の井 豊穣の里

Iwanoi — Iwase Shuzo, Chiba

  • Yamahai

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai daiginjo designation with 40% polishing points to a fragrant, clean profile, while yamahai brewing adds umami and a fuller texture. This suggests pronounced aroma with a light-to-medium body and a fairly dry impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 19