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Kaika Honjozo Nakadori Hiyaoroshi
開華 本醸造 中取り ひやおろしKaika — Daiichi Shuzo, Tochigi
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Yeast
- Not disclosed
- Alcohol
- 18–18.9%
- Sake meter value
- +1.5
- Acidity
- 1.3
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Genshu at 18% and hiyaoroshi aging point to a full, mature body, while the restrained aroma fits a honjozo. The low acidity of 1.3 and SMV of +1.5 suggest a soft, mildly sweet profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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