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Katanosakura Nigorizake
片野桜 にごり酒Katanosakura — Yamano Shuzo, Osaka
Straight from the press: pure, unpasteurized, undiluted sake
Specifications
- Type
- Other
- Rice
- Not disclosed
- Rice polishing ratio
- 74%
- Yeast
- Not disclosed
- Alcohol
- 19%
- Sake meter value
- -6
- Acidity
- 1.4
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
SMV -6, low acidity of 1.4, nigori texture and 19% unfiltered alcohol point to a sweet, full-bodied profile. The koji-led aroma is restrained, placing it in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
No processing has been applied, so the yeast and enzymes remain alive. Enjoy the refreshing, sweet-leaning flavor together with the distinctive koji aroma (kojibana).
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