No photo yet

Kozaemon Junmai Ginjo Gin no Sei

小左衛門 純米吟醸 吟の精

Kozaemon — Nakashima Jozo, Gifu

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A junmai ginjo milled to 50% points to a fragrant ginjo-style aroma with a rice-driven body that sits slightly on the light side. Sweetness is estimated as moderate, typical of this style.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 10