小左衛門 山廃純米 無濾過生

Kozaemon Yamahai Junmai Muroka Nama

小左衛門 山廃純米 無濾過生

Kozaemon — Nakashima Jozo, Gifu

  • Unfiltered (muroka)
  • Unpasteurized (nama)
  • Yamahai

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
70%
Yeast
Not disclosed
Alcohol
17.5%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The yamahai junmai with 70% polishing and 17.5% alcohol points to restrained, rice-led aroma and a full, umami-rich body, with the nama style adding freshness. Yamahai acidity and savoury character suggest moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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