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Matsu no Kotobuki Kijoshu Yamada Nishiki
松の寿 貴醸酒 山田錦Matsunokotobuki — Matsui Shuzoten, Tochigi
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Specifications
- Type
- Other
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 16–17%
- Sake meter value
- -46
- Acidity
- 3.3
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Kijoshu with an SMV of -46 indicates strong sweetness, and the high acidity of 3.3 adds weight and balance. Aroma is moderate and the body is full and rich, placing it in the juku quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
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Other sake from this brand 10
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