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Matsu no Kotobuki Ginjo Namazake Yamada Nishiki
松の寿 吟醸 生酒 山田錦Matsunokotobuki — Matsui Shuzoten, Tochigi
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16–17%
- Sake meter value
- +5.5
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Ginjo grade at 50% polishing and nama style suggest a fresh, fruity aroma. An SMV of +5.5 with low acidity (1.25) points to a light, soft body with a gently sweet impression, placing it in the kun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 10
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- Matsu no Kotobuki Ginjo Muroka Nama Genshu Gohyakumangoku松の寿 吟醸 無濾過 生原酒 五百万石
- Matsunokotobuki Junmai Ginjo Nama Yamada Nishiki松の寿 純米吟醸 生酒 山田錦
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- Matsu no Kotobuki Junmai Ginjo Muroka Nama Genshu Gohyakumangoku松の寿 純米吟醸 無濾過 生原酒 五百万石
- Matsuno Kotobuki Junmai Yamada Nishiki松の寿 純米 山田錦
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