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Matsuo Matsunoo #2 Vintage

松尾 松乃尾 #2 Vintage

Matsuo — Takahashi Sukesaku Shuzoten, Nagano

Nagano's Shinanomachi-grown rice, with a fragrant and modern aroma and flavor.

  • Undiluted (genshu)

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
39%
Yeast
Not disclosed
Alcohol
16–17%
Sake meter value
-3
Acidity
1.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Junmai daiginjo polishing at 39% and the described floral, modern aroma point to high aroma, while SMV -3 and low acidity of 1.5 suggest a soft, slightly sweet profile. Genshu undiluted junmai adds some weight, keeping the body between light and medium.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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