Michisakari Honjozo
三千盛 本醸Michisakari — Michisakari, Gifu
Bold and dry, with a satisfying body
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15–15.9%
- Sake meter value
- +16
- Acidity
- 1.6
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The SMV of +16, acidity of 1.6 and 55% polishing point to a restrained aroma and a very dry profile. The descriptions of strong umami and a substantial body indicate a full, rich palate.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
True to its karakuchi (dry) character, it has a strong flavor and lets you taste the essential umami of sake itself. Its satisfying umami and bold flavor enhance the taste of food. Whether served nurukan (lukewarm) or atsukan (hot), it keeps its firm dryness and full character.
Other sake from this brand 14
- Michisakari Meijo三千盛 銘醸
- Michisakari Chotoku三千盛 超特
- Michisakari Yujo三千盛 悠醸
- Michisakari Shiboritate Namazake三千盛 しぼりたて生酒
- Michisakari Nigorizake三千盛 にごり酒
- Michisakari Shiboritate Junmai三千盛 しぼりたて純米
- Michisakari Chotoku Genshu三千盛 超特原酒
- Michisakari Hojo三千盛 朋醸
- Michisakari Junmai Daiginjo三千盛 純米大吟醸
- Michisakari Koshikomi Junmai三千盛 小仕込純米
- Michisakari Tokujo三千盛 特醸
- Michisakari Junmai Karakuchi Daiginjo三千盛 純米 からくち 大吟醸
- Michisakari Junmai Daiginjo Maruo三千盛 純米大吟醸 まる尾
- Michisakari Reijo三千盛 麗醸