Nagaragawa Junmai
長良川 純米酒Nagaragawa — Komachi Shuzo, Gifu
Brewed with traditional craft in a brewery where nature's music resounds, this junmai sake comes from the mainstream of the Nagara River.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 14–14.9%
- Sake meter value
- +5
- Acidity
- 1.7
Flavor profile Jun-shu
Jun-shu — rich and umami-driven
The junmai designation, 65% polishing, SMV +5 and acidity 1.7, together with the description of a mellow, slightly dry profile and rounded rice umami, point to restrained aroma, a full but gently dry body and modest sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Its gentle, rounded rice umami is approachable, and the smooth, mellow palate makes this junmai sake a comfortable companion to everyday meals. Its flavor never tires, and it pairs well with the savory tastes of side dishes, making it a good choice for an evening drink at home. (Mellow, slightly dry)
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