南部美人 All Koji

Nanbu Bijin All Koji

南部美人 All Koji

Nambubijin — Nanbu Bijin, Iwate

A bold and distinctive junmai sake brewed entirely with koji rice.

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
-17
Acidity
3.5

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The all-koji junmai has an SMV of -17, pointing to pronounced sweetness, while acidity of 3.5 balances it with a full, umami-rich body. Aroma stays restrained and koji-led, placing it in the jun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Rich, mellow sweetness and umami derived from koji, along with an elegant acidity, define this sake. It can be enjoyed in many ways, such as on the rocks, with soda, or with fruit floated in the glass. Because it is well suited to long aging, it can also be matured at home, allowing you to watch it gradually deepen into a rich amber color. As the bottle carries a vintage year, it is also purchased to mark celebrations such as the birth of a child or coming of age.

Other sake from this brand 23