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Sakunohana Dry Ginjo

佐久乃花 辛口 吟醸

Sakunohana — Sakunohana Shuzo, Nagano

A gentle ginjo aroma and the rich umami of rice.

Specifications

Type
Ginjo
Rice
Not disclosed
Rice polishing ratio
59%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
+8–+9
Acidity
1.3

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The text's subtle ginjo aroma and smooth, light finish agree with the ginjo designation, 59% polishing, SMV +8 to +9 and low acidity of 1.3. This points to a gently aromatic, dry, light sake with a touch of rice umami, placing it in the kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A smooth sake with a light, silky texture and a pleasing finish as it goes down.

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