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Suigei Ginjo Kochi Yeast

酔鯨 吟醸 高知酵母

Suigei — Suigei Shuzo, Kochi

Specifications

Type
Ginjo
Yeast
高知酵母
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The ginjo classification and Kochi yeast point to a fruity, aromatic profile. An SMV of 0 suggests a medium, slightly soft sweetness with a light body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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