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Suigei Junmai Ginjo Arabashiri
酔鯨 純米吟醸酒 荒走りSuigei — Suigei Shuzo, Kochi
Specifications
- Type
- Junmai Ginjo
- Rice
- 松山三井（愛媛県産）
- Rice polishing ratio
- 50%
- Alcohol
- 17–18%
- Sake meter value
- +7
- Acidity
- 1.7
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 50% polish junmai ginjo and arabashiri (unpressed first run) point to a fairly aromatic, fuller style. An SMV of +7 and acidity of 1.7 with 17-18% alcohol suggest a dry, sharp, dense palate with only light sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 21
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- Suigei Junmai Ginjo Geikai Suiko酔鯨 純米吟醸 鯨海酔候
- Suigei Junmai Ginjo Ginju Usunigori酔鯨 純米吟醸 吟寿 うすにごり
- Suigei Ginjo Kochi Yeast酔鯨 吟醸 高知酵母
- Suigei Junmai Daiginjo Yamada Nishiki Suppin酔鯨 純米大吟醸 山田錦 すっぴん
- Suigei Nakadori Junmai sake酔鯨 中取り純米酒
- Suigei Junmai Ginjo Okayama Omachi酔鯨 純米吟醸 岡山雄町
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- Suigei Tokubetsu Honjozo Ginryu酔鯨 特別本醸造 吟龍
- Suigei Junmai Ginjo Ginju酔鯨 純米吟醸 吟寿
- Suigei Tokubetsu Honjozo Namazake酔鯨 特別本醸造 生酒
- Suigei Junmai Daiginjo Hattan Nishiki酔鯨 純米大吟醸 八反錦
- Suigei Junmai Ginjo Junnama酔鯨 純米吟醸 純生
- Suigei Junmai Ginjo Yamada Nishiki酔鯨 純米吟醸 山田錦
- Suigei Junmai Daiginjo Tsurushi Tobindori酔鯨 純米大吟醸 つるし斗びんどり
- Suigei Daiginjo Kochi Yeast酔鯨 大吟醸 高知酵母
- Suigei Junmai Daiginjo Yamada Nishiki酔鯨 純米大吟醸 山田錦
- Suigei Natsukujira酔鯨 なつくじら
- Suigei Junmai Ginjo Ginrei酔鯨 純米吟醸 吟麗