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Taiten Shiragiku Junmai Origarami Shiragiku Mai
大典白菊 純米 おりがらみ 白菊米Taitenshiragiku — Shiragiku Shuzo, Okayama
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 17–17.9%
- Sake meter value
- +4
- Acidity
- 1.7
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The 65% polishing junmai with origarami texture and 17% alcohol points to a restrained nose and a full, rich body. A sake meter value of +4 and acidity of 1.7 suggest a moderately dry, mildly sweet finish, placing it in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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