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Tokaizakari Yamahai Junmai Gohyakumangoku 80
東魁盛 山廃純米 五百万石 80Tokaizakari — Koizumi Shuzo, Chiba
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 80%
- Yeast
- Not disclosed
- Alcohol
- 18%
- Acidity
- 1.9
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Genshu at 18% with yamahai brewing and 80% polishing points to a rich, rice-forward junmai with restrained aroma. The high acidity of 1.9 keeps the palate fairly dry despite its fullness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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