東洋美人 特吟 純米大吟醸 播州愛山

Toyobijin Tokugin Junmai Daiginjo Banshu Aiyama

東洋美人 特吟 純米大吟醸 播州愛山

Toyobijin — Sumikawa Shuzojo, Yamaguchi

A limited Junmai Daiginjo carefully brewed with Aiyama, a rare sake rice grown in Banshu.

Specifications

Type
Junmai Daiginjo
Rice
Aiyama
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
16%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 40% polishing ratio and the lychee-like ginjo aroma described in the text point to a high aroma. The ripe apple-honey sweetness and 16% alcohol suggest a light to medium body with a noticeably sweet character.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A bright, elegant ginjo aroma reminiscent of lychee gives way to a clean, pure sweetness, like the honey of ripe apples.

Other sake from this brand 18