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Yorokobigaijin Tezukuri Junmai sake Maruo Shinriki Muroka

悦凱陣 手造り純米酒 丸尾神力 無濾過

Yorokobigaijin — Maruo Honten, Kagawa

  • Unfiltered (muroka)

Specifications

Type
Junmai Shu
Rice
丸尾神力
Rice polishing ratio
65%
Alcohol
18–19%
Sake meter value
+10
Acidity
1.7

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

This junmai at 65% polishing with an SMV of +10 and acidity of 1.7 points to a dry, firm profile. The 18–19% alcohol and unfiltered muroka add weight and richness, and the restrained aroma places it in the jun (rich, restrained) type with low sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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