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Abekan Junmai Ginjo Hiyori
阿部勘 純米吟醸 ひよりAbekan — Abekan Shuzoten, Miyagi
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +2
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Junmai ginjo brewing at 55% polishing points to a fruity, aromatic profile. An SMV of +2 and 15-16% alcohol suggest a light body with a gently sweet, moderately rich impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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