No photo yet
Asajio Junmai Sakezukuri Sanbyaku Sanjunen
浅茅生 純米 酒造り三百三拾年Asajio — Hirai Shoten, Shiga
Specifications
- Type
- Junmai Shu
- Rice polishing ratio
- 60%
- Alcohol
- 15.5%
- Sake meter value
- +0
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The junmai designation, 60% polishing, SMV 0 and 15.5% alcohol point to a restrained, rice-driven aroma with a rounded body and mild sweetness. The nama character adds freshness, placing it in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 9
- Asajio Tokubetsu Junmai Ginfubuki浅茅生 特別純米酒 吟吹雪
- Asajio Tokubetsu Junmai Shiga Watashibune Rokugo浅茅生 特別純米酒 滋賀渡船六号
- Asajio Tokubetsu Honjozo浅茅生 特別本醸造
- Asajio Junmai Daiginjo浅茅生 純米大吟醸
- Asajio Sae浅茅生 冴
- Asajio Junmai sake浅茅生 純米酒
- Asajio Daiginjo浅茅生 大吟醸
- Asajio Junmai Ginjo浅茅生 純米吟醸
- Asajio Koyuki浅茅生 湖雪