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Buyu (Ibaraki) Honjozo Namazake

武勇(茨城県) 本醸造 生酒

Buyu — Buyu, Ibaraki

  • Unpasteurized (nama)

Specifications

Type
Honjozo
Rice
五百万石
Rice polishing ratio
65%
Yeast
K-9
Sake meter value
+0

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

As a honjozo, the aroma is restrained, though the nama freshness adds a slight lift. An SMV of 0 and 65% polishing suggest moderate sweetness and a light, gentle body that sits in the so quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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