大雪渓 生酒

Daisekkei Namazake

大雪渓 生酒

Daisekkei — Daisekkei Shuzo, Nagano

Brewed within the Daisekkei tradition, a namazake that pursues a refreshing aroma and a clean finish.

  • Unpasteurized (nama)

Specifications

Type
Other
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
14.7%
Sake meter value
+4
Acidity
1.1

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The SMV of +4, low acidity of 1.1, 65% polishing and nama style point to a light, restrained profile, and the description's clean aroma and crisp finish support a so-type sake with gentle dryness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Serve well chilled. Both the aroma and the mouthfeel are clean, making this a tanrei (light and delicate) namazake. It pairs with a wide range of dishes, from light Japanese fare such as yudofu (tofu simmered in hot water) to Western dishes such as cabbage rolls.

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