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Iwanoi Yamahai Junmai Genshu

岩の井 山廃純米 原酒

Iwanoi — Iwase Shuzo, Chiba

  • Undiluted (genshu)
  • Yamahai

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
17.5%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 55% polishing, junmai designation and absence of ginjo markers point to restrained aroma. Genshu at 17.5% alcohol and yamahai brewing suggest a full, umami-rich body with moderate sweetness, placing it in the jun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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