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Jokigen Junmai Ginjo Kome Label

上喜元 純米吟譲 米ラベル

Jokigen — Sakata Shuzo, Yamagata

Specifications

Type
Junmai Ginjo
Rice
雄山錦
Rice polishing ratio
55%
Alcohol
16–17%
Sake meter value
+4
Acidity
1.6

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Its 55% polishing ratio and ginjo classification point to a moderately aromatic profile. An SMV of +4 and acidity of 1.6 suggest a slightly dry, light-to-medium body, which places it in the kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 30