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Jokigen Junmai Ginjo

上喜元 純米吟醸

Jokigen — Sakata Shuzo, Yamagata

Specifications

Type
Junmai Ginjo
Rice
美山錦
Rice polishing ratio
50%
Yeast
小川酵母
Alcohol
15.6%
Sake meter value
+2
Acidity
1.2

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Junmai ginjo milled to 50% points to a fairly aromatic profile. The SMV of +2 and low acidity of 1.2 suggest a soft, slightly sweet palate with a light body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 30