純米大吟醸 神蔵KAGURA 生酒(黒)

Kagura Junmai Daiginjo Nama (Black)

純米大吟醸 神蔵KAGURA 生酒(黒)

Kagura — Matsui Shuzo, Kyoto

Crystal-clear ginjo aroma and a serene, transparent palate

  • Unpasteurized (nama)

Specifications

Type
Junmai Daiginjo
Rice
Yamada Nishiki
Rice polishing ratio
35%
Yeast
Not disclosed
Alcohol
15–17%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The text describes a clear, sweet-toned ginjo aroma and a crisp, clean palate with good finish, and the 35% polishing ratio of this daiginjo supports high aroma. This points to a light body and modest perceived sweetness, placing it in the kun (aromatic, light) quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Enjoy the transparency that Yamada Nishiki brings to this sake. The ginjo aroma is locked in, leading to a crisp, clean finish on the throat and a clear, refined flavor. The aroma is sweet and lingers in the nose, yet the palate is left with a sharp, clean impression. The sake is not filtered at all, and depending on the timing of bottling, some rice components may remain in the bottle. As a nama sake, the lively energy of living yeast comes through directly on the tongue. *From December 26 through January 15, this sake is shipped with a limited New Year "Hatsuyume" (first dream of the year) label. Depending on our shipping operations and delivery schedule, the Hatsuyume label may in some cases be sent early. We wish you a good end to the year and a pleasant New Year.

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