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Miyakobijin Onza Junmai Ginjo

都美人 穏坐 純米吟醸

Miyakobijin — Miyakobijin Shuzo, Hyogo

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
16–17%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai ginjo designation, 55% polishing ratio and 16-17% alcohol point to a fragrant, ginjo-style aroma with a light, clean body and moderate sweetness. Junmai rice adds some texture, so the body sits near the centre rather than fully light.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 12