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Miyakobijin Daiginjo Rinbi (凛美) Usunigori

都美人 大吟醸 凛美 薄にごり

Miyakobijin — Miyakobijin Shuzo, Hyogo

  • Undiluted (genshu)
  • Unpasteurized (nama)
  • Nigori

Specifications

Type
Daiginjo
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The daiginjo grade points to a fragrant aroma, while genshu, nama and nigori suggest a fuller, rounder texture with a gentle sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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