ロ万 十ロ万

Roman Ju Roman

ロ万 十ロ万

Roman — HANAIZUMI Sake Brewery, Fukushima

Rounder and deeper, an autumn release of Roman

Specifications

Type
Junmai Daiginjo
Rice
Yume no Ka
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15%

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The 50% polishing ratio of this junmai daiginjo and the description of aging for added roundness and depth point to a moderate aromatic lift and a full, mellow body. The soft, rounded texture of an aged sake suggests moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

The mountains that surround the brewery slowly turn yellow and red, just as the rice paddies spreading throughout the village gradually take on a golden hue... Ju Roman, too, has been slowly matured inside the brewery with the passing seasons, its flavor deepening over time. With age, it has become rounder and deeper, an autumn release of Roman. Koji rice: Gohyakumangoku Kake rice (kake-mai): Yume no Kaori Shidan rice: Himenomochi

Other sake from this brand 14