Roman Nana Roman
ロ万 七ロ万Roman — HANAIZUMI Sake Brewery, Fukushima
Fresh and gently quenching, a summer Roman
Specifications
- Type
- Junmai Daiginjo
- Rice
- Gohyakumangoku
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15%
Flavor profile Kun-shu
Kun-shu — aromatic and light
Polished to 50% as a junmai daiginjo, the description's fruity freshness and gentle aroma point to a clear, fragrant nose. The 15% alcohol and namachozo freshness suggest a light, soft body with only mild sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
As the surface of the Inangawa (伊南川) river glints in the sunlight and the great natural surroundings that encircle the brewery grow brighter with fresh green, Nana Roman is released from the brewery. Designed to be a gentle, heart-refreshing sake, like the shade of a tree that softens the sunlight, Nana Roman was brewed with that aim. Its fruit-like freshness and mild aroma make it a summer romance. Koji rice: Gohyakumangoku Kake rice: Gohyakumangoku Yondan-mai (fourth-stage rice added during brewing): Himenomochi
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