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Sakunohana Daiginjo

佐久乃花 大吟醸

Sakunohana — Sakunohana Shuzo, Nagano

Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
39%
Yeast
Not disclosed
Alcohol
16%
Sake meter value
+3–+4
Acidity
1.3

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 39% polishing ratio and daiginjo classification point to a high, fragrant aroma. An SMV of +3 to 4 combined with a low acidity of 1.3 suggests a light, soft body with a gentle sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 26