Sharaku Daiginjo Shizuku Dori
写楽（冩楽） 大吟醸 しずく取りSharaku — Miyaizumi Meijo, Fukushima
The finest ginjo-style sake in our lineup.
Specifications
- Type
- Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
Flavor profile Kun-shu
Kun-shu — aromatic and light
The description cites a flowery top aroma and fruity aftertaste from a 40% polished daiginjo, pointing to high aroma. The rice flavor is present but the body reads light, with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Yamada Nishiki (sake rice) grown in Hyogo Prefecture, polished to 40% and brewed in the deep cold of mid-winter. A special sake with a vivid aroma on the nose and, when tasted, a fruit-like aroma that lingers in the mouth. An elegant daiginjo with a refined aroma and the character of rice, it is suited to drinking before or during a meal. Pasteurized once.
Other sake from this brand 13
- Sharaku Junmai Ginjo Banshu Aiyama写楽（冩楽） 純米吟醸 播州愛山
- Sharaku Junmai Daiginjo Shizuku Dori写楽（冩楽） 純米大吟醸 しずく取り
- Sharaku Junmai Ginjo Bizen Omachi写楽（冩楽） 純米吟醸 備前雄町
- Sharaku Junmai Ginjo Banshu Yamada Nishiki写楽（冩楽） 純米吟醸 播州山田錦
- Sharaku (冩楽) Junmai Ginjo Origarami Namazake写楽（冩楽） 純米吟醸 おりがらみ 生酒
- Sharaku (冩楽) Junmai Ginjo Sake Mirai写楽（冩楽） 純米吟醸 酒未来
- Sharaku Junmai Daiginjo Kiwami Ni-wari写楽（冩楽） 純米大吟醸 極上ニ割
- Sharaku Junmai Ginjo Natsu Ginjo Usunigori写楽（冩楽） 純米吟醸 夏吟 うすにごり
- Sharaku Junmai Ginjo Nagoshizake Ushu Homare写楽（冩楽） 純米吟醸 なごしざけ 羽州誉
- Sharaku Junmai Ginjo Banshu Yamada Nishiki Namazake写楽（冩楽） 純米吟醸 播州山田錦 生酒
- Sharaku Junmai Ginjo Bizen Omachi Namazake写楽（冩楽） 純米吟醸 備前雄町 生酒
- Sharaku Junmai Ginjo写楽（冩楽） 純米吟醸
- Sharaku Junmai写楽（冩楽） 純米酒