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Tempoichi Junmai Fukurotsuri Nama Genshu

天宝一 純米 袋吊り 生原酒

Tempoichi — Tempoichi, Hiroshima

  • Undiluted (genshu)
  • Unpasteurized (nama)
  • Shizuku (drip)

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
17–18%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

A 55% polished junmai with genshu strength of 17-18% and nama handling points to a restrained aroma with a full, rich body. Sweetness is estimated as moderate from the specifications.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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