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Umenoyado Junmai Ginjo Fukurozuri Shizuku Origarami

梅乃宿 純米吟醸 袋づり 滴 おりがらみ

Umenoyado — Umenoyado Shuzo, Nara

  • Origarami (cloudy)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
17.5%
Sake meter value
+5
Acidity
1.6

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Junmai ginjo milled to 50% points to a fruity, aromatic profile. SMV +5 and acidity 1.6 keep the palate fairly dry and light, while origarami and 17.5% alcohol add a softer, slightly fuller texture.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 29