Umenoyado Junmai Daiginjo Yamada Nishiki
梅乃宿 純米大吟醸 山田錦Umenoyado — Umenoyado Shuzo, Nara
An elegant Junmai Daiginjo, where a vivid ginjo aroma and clear, refined umami stand out
Specifications
- Type
- Junmai Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +3
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Polished to 50% with Yamada Nishiki, the fruity ginjo aroma stands out, and the SMV of +3 with 1.5 acidity points to a light, mildly soft profile. The described mellow umami adds some richness without making the body heavy.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with 100% Yamada Nishiki, often called the king of sake rice. It offers a smooth mouthfeel and mellow umami, with a fragrant aroma reminiscent of fruit. Enjoy it chilled or at room temperature.
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