Umenoyado Junmai Daiginjo Bizen Omachi
梅乃宿 純米大吟醸 備前雄町Umenoyado — Umenoyado Shuzo, Nara
A standout bottle that brought the Umenoyado name to sake lovers across Japan
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +3
- Acidity
- 1.2
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 40% polishing and daiginjo grade point to a clearly aromatic profile, and the description's soft, calm aroma and rice-derived umami match this. The low acidity of 1.2 and SMV of +3 suggest a gently sweet, rounded impression with moderate richness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with 100% Bizen Omachi, a rice variety often called a legendary sake rice. This junmai daiginjo has the soft, calm aroma characteristic of Omachi rice and brings out the natural umami of the rice. It can be enjoyed chilled or at room temperature.
Other sake from this brand 29
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