Yamatan Masamune Shimanami
山丹正宗 しまなみYamatammasamune — Yagi Shuzobu, Ehime
A gently savory honjozo inspired by the calm Seto Inland Sea.
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 70%
- Yeast
- Not disclosed
- Alcohol
- 14%
- Sake meter value
- +0
- Acidity
- 1.4
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Honjozo at 70% polishing with SMV 0 and low acidity of 1.4 suggests restrained aroma and a soft, slightly sweet impression. The description's 旨口 and gentle finish place it in the jun, mellow-rich quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
The Seto Inland Sea, where small islands dot the water, is so beautiful that it is praised as the "Aegean Sea of Japan." This honjozo was brewed to evoke that landscape, offering a calm and refreshing drinking experience.
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