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Yamazaru Karakuchi Honjozo Shiboritate

山猿 からくち 本醸造 しぼりたて

Yamazaru — Nagayama Shuzo, Yamaguchi

  • Shiboritate (fresh-pressed)

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+7
Acidity
1.5

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

An SMV of +7 and acidity of 1.5 point to a dry, crisp, light profile, and the honjozo style at 65% polishing suggests restrained, rice-led aroma. Shiboritate freshness adds a lively edge without much added richness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 16