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Yamazaru Junmai Daiginjo Saito no Shizuku

山猿 純米大吟醸 西都の雫

Yamazaru — Nagayama Shuzo, Yamaguchi

  • Shizuku (drip)

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
17%
Sake meter value
+3
Acidity
1.6

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 50% polished junmai daiginjo points to a high aroma, while SMV +3 and acidity 1.6 suggest a light, slightly dry profile. The 17% alcohol adds a little body, placing it in the kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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