No photo yet

Abekan Junmai Ginjo Fukuroshibori Namazake

阿部勘 純米吟醸 福露搾り生酒

Abekan — Abekan Shuzoten, Miyagi

  • Unpasteurized (nama)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
16–17%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 55% polished junmai ginjo points to a fruity, aromatic profile, while nama freshness keeps the body light rather than rich. Sweetness is estimated as moderate, typical of a fresh ginjo style.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 14