Chikumanishiki Kinmon
千曲錦 金紋Chikumanishiki — Chikumanishiki Shuzo, Nagano
An everyday companion for evening drinks at home.
Specifications
- Type
- Futsushu
- Rice
- Miyama Nishiki
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 14.8%
- Sake meter value
- +1–+4
- Acidity
- 1.1
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
As a futsushu polished to 65% with low acidity (1.1) and a mid-range SMV of 1 to 4, it should show restrained, soft aroma and a gently sweet, rounded rice-led body. At 14.8% alcohol its weight stays moderate, which suits both chilled and warmed service.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A sake to enjoy from chilled to nurukan (lukewarm warmed sake), chosen to suit the time, place, and occasion of each guest.
Other sake from this brand 18
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