Daishinshu Betsugakoi Junmai Ginjo Bangaihin Nama
大信州 別囲い 純米吟醸 番外品 生Daishinshu — Daishinshu Shuzo, Nagano
Refined, with a rich and savory character.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 59%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 洗練旨口 description and 59% polishing of this junmai ginjo suggest a moderate, gently fruity aroma with a round, umami-forward body. Mild sweetness and medium richness are implied, and the nama style adds freshness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Pairs well with sashimi of white-fleshed fish and beef served with hoba miso (miso grilled on magnolia leaves).
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