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Daishinshu Nama Shiboritate

大信州 生しぼり

Daishinshu — Daishinshu Shuzo, Nagano

  • Unpasteurized (nama)

Specifications

Type
Other
Rice
Not disclosed
Yeast
Not disclosed
Alcohol
17%
Sake meter value
+2
Acidity
1.5

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 17% alcohol and nama (unpasteurized, freshly pressed) style point to a restrained, lively aroma and a slightly full body. An SMV of +2 and acidity of 1.5 place sweetness in the medium range, giving a soft, gently round impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 15