Dewazakura Junmai Ikko Nama
出羽桜 純米酒 一耕 生Dewazakura — Dewazakura Shuzo, Yamagata
Dewazakura's classic junmai sake Ikko, bottled raw with no heat pasteurization at all.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +3
- Acidity
- 1.4
Flavor profile So-shu
So-shu — clean and light
Polished to 55% with SMV +3 and acidity 1.4, this junmai points to mild dryness and moderate body. Its unpasteurized nama character adds a fresh, lively lift while keeping the profile light and clean.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
For years, namazake (unpasteurized sake) could only be enjoyed at the brewery itself. Dewazakura began its challenge of shipping namazake in 1982, hoping to let people enjoy it throughout the year. Even in midsummer, refrigeration facilities kept at minus 5 degrees Celsius allow us to deliver it to you in the best possible condition at all times.
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