道灌 特別純米 生原酒 渡船

Dokan Tokubetsu Junmai Nama Genshu Watashibune

道灌 特別純米 生原酒 渡船

Dokan — Ota Shuzo, Shiga

A fine sake brewed with Shiga Watashibune No. 6 rice

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Tokubetsu Junmai
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Sake meter value
+0
Acidity
2.2

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The text describes the sake as rich and slightly sweet with a crisp acidity, and SMV 0 with acidity 2.2 supports a medium sweetness and full body. With a 60% polishing ratio and no ginjo-style aroma cues, the profile is restrained in aroma and rich in body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A fine sake made from Shiga Watashibune No. 6, a rice variety developed long ago in Omi and nurtured by the winds of the lake. It is a parent variety of Yamada Nishiki, the sake rice. Rich and full-bodied with a slightly sweet character, this Junmai Nama Genshu has a clean acidity and a well-balanced profile.

Other sake from this brand 22