
Gangi Kassei Nigori Happo Junmai Genshu
雁木 活性にごり 発泡純米原酒Gangi — Yaoshin Shuzo, Yamaguchi
Refreshing and easy to drink, a sparkling sake with a pleasant finish
Specifications
- Type
- Sparkling
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 14–15%
- Sake meter value
- -12–-10
Flavor profile So-shu
So-shu — clean and light
An SMV of about -11 points to clear sweetness, and the nigori texture adds richness. The described light, refreshing mouthfeel and restrained aroma suggest a light-bodied sparkling profile with modest aromatics.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Five distinct flavor elements unfold on the palate with a volume matched by few other sake, shifting through a range of changes while keeping a delicate balance, and without any sense of heaviness. It is the brewery's heartfelt masterpiece. When poured into a glass, carbon dioxide lifts the white nigori and creates a sense of coolness. Well suited as an aperitif. Like sparkling wine, it pairs with any dish when served with a meal. Awarded the Trophy in the Sparkling category at the IWC 2021 SAKE competition. Awarded the Gold Medal in the Sparkling category at the IWC 2020 SAKE competition.
Other sake from this brand 22
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