Hakuro Junmai sake
白老 純米酒Hakuro — Sawada Shuzo, Aichi
Made with 100% locally grown Wakamizu sake rice, cultivated by contract farmers, at an accessible price.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Kyokai No. 9
- Alcohol
- 15%
- Sake meter value
- +2
- Acidity
- 1.5
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The text describes a full, rich body, and the 65% polishing ratio and acidity of 1.5 support a rice-driven, restrained aroma. SMV +2 suggests a mildly dry-leaning sweetness, placing it in the jun profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Rich and full-bodied, this sake pairs well with the local food culture of the Chita Peninsula in Aichi Prefecture.
Other sake from this brand 14
- Hakuro Hyakunijuni Go白老 百二拾二号
- Hakuro Wakamizu Shiboritate白老 若水 しぼりたて
- Hakuro Natsu no Usunigori Nama白老 夏のうすにごり 生
- Hakuro Karakara白老 からから
- Hakuro Daiginjo白老 大吟醸
- Hakuro Deraraka白老 でらから
- Hakuro Tokubetsu Junmai Wakamizu白老 特別純米酒 若水
- Hakuro Dry Tokubetsu Junmai白老 辛口 特別純米酒
- Hakuro Junmai Ginjo Yumeginga白老 純米吟醸酒 夢吟香
- Hakuro Junmai Ginjo Senbon Nishiki白老 純米吟醸 千本錦
- Hakuro Wakamizu Hiyaoroshi白老 若水 冷やおろし
- Hakuro Kurabito Dake Shika Nomenu Sake白老 蔵人だけしか飲めぬ酒
- Hakuro Kaei Gannen白老 嘉永元年
- Hakuro Hojo白老 豊醸