Hyakushun Tokusen
百春 特選Hyakushun — Kosaka Shuzojo, Gifu
The brewery's proud creation
Specifications
- Type
- Tokubetsu Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15.5%
- Sake meter value
- +5.5
- Acidity
- 1.4
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
An SMV of +5.5, moderate acidity of 1.4 and 60% polishing in a special honjozo point to a restrained aroma and a dry profile. The description's clean yet mellow character suggests a light body with a soft, rounded texture.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Honjozo brewed with rice milled to a 60% rice polishing ratio. A clean yet mellow sake that never becomes tiresome to drink. Also excellent served hot (atsukan).
Other sake from this brand 12
- Hyakushun Ginnama百春 吟生
- Hyakushun Honjozo Yamahai百春 本醸造 山廃
- Hyakushun Genshu百春 原酒
- Hyakushun Junmai Tokusen百春 純米特選
- Hyakushun Ginpai百春 銀盃
- Hyakushun Mino no Jizake百春 美濃之地酒
- Hyakushun Daiginjo百春 大吟
- Hyakushun Ginjo百春 吟
- Hyakushun Daiginnama百春 大吟生
- Hyakushun Karakuchi百春 からくち
- Hyakushun Kinpai百春 金盃
- Hyakushun Junmai Josen百春 純米上撰