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Jokigen Junmai Daiginjo Yamada Nishiki 40 Tsurisage

上喜元 純米大吟醸 山田錦40 吊り下げ

Jokigen — Sakata Shuzo, Yamagata

Specifications

Rice
山田錦
Rice polishing ratio
40%
Yeast
山形酵母
Alcohol
16.5%
Sake meter value
+3
Acidity
1.4

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai daiginjo grade at 40% polishing points to a fragrant, fruity aroma. An SMV of +3 with low acidity of 1.4 suggests a light, soft body with mild sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 30